Sliced Corned Beef, house made cabbage pickle, swiss, mustard-horseradish sauce, rye bread
Big Island beef patty topped with house made cabbage pickle, warm corned beef, swiss, tomato and mustard-horseradish sauce
And for dinner, choose from:
Irish Whiskey Ribeye
Irish whiskey marinated Rib eye, Colcannon mashed potato, spring vegetable, Irish Whiskey-Hamakua mushroom demi.
Hook Line and Sinker
Pan seared Kona Coast fish, sautéed Red shrimp, artichoke, peas, asparagus and spinach, Dunmurry Rice Pilaf, Parsley-Fennel butter
We invite you to come in early and stay late!