Big Island Waitlist SeatingIn an effort to quote more accurate wait times, starting October 3rd,2019 we will no longer offer a call ahead option. When you arrive see our host and check your party in. If there is a wait, you will be placed on our wait list. If you are placed on the list you can take a stroll along the beach, grab a drink, play some games on the lawn or snap some very instragramable pictures by our surfboards or vintage VW Bus. We do accept dinner reservations for Thanksgiving, Christmas Day and New Year’s Eve. Reservations will be available one month prior to the holiday, please give us a call at 808-769-LAVA (5282) to book your holiday dinner reservation.
Welcome to Lava Lava Beach Club!
Lava Lava Beach Club is brought to you by the same people who bring you Huggo’s oceanfront restaurant in Kailua-Kona , On The Rocks, a casual beach bar in Kailua-Kona, Paradise Gourmet Catering, the Big Island leader in custom events and weddings and Grass Shack Parties & Rentals, the go-to source for all local style affordable parties.
Third Friday with Henry Kapono!
While we have live music every night, Fridays feature the likes of renowned Henry Kapono or John Cruz from Oahu and the Big Island’s own LT Smooth. Check our entertainment calendar!
Bloody Mary Beach Brunch
Now serving Sunday brunch starting at 10:00am! Skip the big buffets and come get some sand between your toes on Sundays and enjoy breakfast specialties as well as our regular lunch menu… and a Bloody Mary or two! Find out more here!
Special Value for Cottage Stays…
Really relax and stay 14 nights or more to receive 10% off your entire stay! No expiration date. Better yet – take all 4 cottages for your friends and family and get greater savings. Book directly on our website and receive a $100.00 gift card for every 3 nights of your stay! Ready for a last minute get away?
Book Paradise Now!
The restaurant features several hundred seats in an open air setting with many seats directly outside on the beach. Drawing upon an open air ambiance, swaying coconut trees, stunning sunsets and tropical trade winds, the restaurant features “relaxed island cuisine” and a varied menu with options for light dining on fresh fish tacos and burgers as well as the Chef’s creative preparations of steak, Hawaiian seafood and more upscale options.